Queso Fresco is the most-consumed cheese in the Mexican community. Tropical Queso Fresco Mexicano is soft, moist, with a slightly salty flavor and a creamy and grainy texture. Queso Fresco is often crumbled over salads, refried beans, enchiladas, chilaquiles, tacos, and it makes a fresh filling in cooked dishes.
Tropical Cheese on X: These Chicken Enchiladas with Queso Fresco and Crema can make any gloomy day brighter! Recipe link: / X
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