No. 12 Skillet

Descripción

Our best-selling cast iron skillet, the No. 12, will elevate your cast iron cooking. Designed with slightly more surface area and depth than the No.

Our No. 12 Skillet is destined to be your family heirloom. A bit deeper than our No. 10, the No. 12 is perfect for pan-frying chicken, searing steaks, roasting game and vegetables in the oven, and even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No. 12 is naturally non-stick and pre-seasoned.

Smithey No. 12 Cast Iron Skillet

The No.10 Field Skillet, complete with matching-size 11 ⅝ seasoned cast iron lid. Skillet, lid, and knob are all 100% cast iron and Made in the USA. Our vintage-style lid design includes self-basting ridges, to ensure even braising and steaming for stovetop and oven cooking.

Field Company 13.4 in. Cast Iron Skillet & Lid Set (No. 12)

No. 12 Cast Iron Skillet

This 12 skillet is destined to be your family heirloom. The No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and

Smithey No 12 Cast Iron Skillet

12'' Skillet Cast Iron – Meat N' Bone

Field Company Three Piece Cast Iron Skillet Cookware Set (No.4, No. 8 – Premium Home Source

As America's oldest family-owned cast iron cookware foundry, Lodge has been producing cast iron pots and pans since 1896. Triple seasoned for natural nonstick ease and quick cleanup, these lightweight fry pans heat evenly at a low heat setting, making them ideal for searing and browning. Use them in the oven, under the broiler or on any type of cooktop - from outdoor grills to induction stoves. Set includes 7, 10 1/4 and 12 fry pans. Crafted of heat-retaining cast iron.