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The Cuisinart 622-24 Chef's Classic Non-Stick Hard Anodized 10 in. Open Skillet has sloped sides and a wide flat bottom for frying fish, sauteing onions and garlic, or browning big batches of chicken. The open design of the skillet maximizes the cooking surface and makes it easy to rearrange food as it is cooking. With the non-stick surface, little oil or butter is needed to prevent foods from sticking.
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The Cuisinart 622-24 Chef's Classic Non-Stick Hard Anodized 10 in. Open Skillet has sloped sides and a wide flat bottom for frying fish, sauteing onions and garlic, or browning big batches of chicken. The open design of the skillet maximizes the cooking surface and makes it easy to rearrange food as it is cooking. With the non-stick surface, little oil or butter is needed to prevent foods from sticking.
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This deluxe set includes saucepans large and small and a universal steamer insert for endless meal options. The 10 skillet comes with its own tight fitting lid to let cooks lock in flavor and texture after frying or browning foods, and an 8 nonstick skillet provides added convenience for easy food release. Each pan is induction-ready and suitable for any cooking surface. Each saucepan features convenient measurement markings for ease of use.
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